Dishing Up the Flavor on Thanksgiving
Author: Administrator | November 16, 2020
Giving thanks is always in season, and these recipes are just what you need to dish up the flavors of fall with whoever you are celebrating Thanksgiving with this year.
Pumpkin Parmesan Mashed Potatoes
Parmesan and pumpkin unite for a seasonal take on the classic mashed potatoes recipe.
Small in size but big on flavor, these Spiced Apple Cheesecake Bites are a taste of fall in every bite. Make-ahead for a sweet stress-free ending to your Thanksgiving meal.
Loaded Leftover Thanksgiving Nachos
Leftovers are one of the delicious pastimes of Turkey Day, and this dish is a new twist on serving up the yum after the big day. The nachos are perfect for leaving out and have your family or guests snack on while they are watching the game, doing some online retail therapy, or just enjoying the time at home.
American Dairy Association North East is one of 16 state and regional promotion organizations working under the umbrella of the United Dairy Industry Association. It is the local affiliate of the National Dairy Council®, which has been conducting nutrition education and nutrition research programs since 1915. For more information, visit www.americandairy.com.
