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Dairy Resources for Health Professionals

We offer a variety of printable health resources that can be used for distribution to your patients and clients. From lactose intolerance to science summaries on the latest in dairy and cardiovascular health, we know how to help your patients incorporate dairy for a better quality of life.

Home » Health & Wellness » For Health Professionals » Health Professional Resources
  • For Health Professionals
    • Dairy Advocates
    • Health Professional Resources
    • Registered Dietitian Bios
    • Webinar Library

Lactose Intolerance

  • Lactose Free Milk Benefits for Bones and Beyond
  • Lactose Intolerance and Your Child
  • Lactose Intolerance Health Disparities
  • Lactose Intolerance, Making the Most Out of Milk
  • Lactose Intolerance Tips
  • Dairy and Lactose Intolerance

Milk Nutrition

  • MyPlate
  • Airplane Choo Choo – A Guide to Feeding Your Baby

  • Milk Nutrients
  • What You Need To Know About Milk
  • What’s in Your Milk
  • 13 Ways Milk Can Help Your Body

  • What’s in Your Glass
  • Alternate Beverage Flash Cards
  • Cheese Nutrients
  • Cheese Nutrition Facts Label
  • NDC Flavored Milk Advertorial 

  • Milk Nutrition Facts Label
  • Yogurt Nutrients
  • Yogurt Nutrition Facts Label
  • What You Need to Know About Dairy Farming
  • Importance of Iodine in Prenatal Brain Development

  • Dairy Foods Help People Thrive Across the Lifespan

  • Yogurt and Improved Lactose Digestion 

National Dairy Council Science Summaries

  • Milk and Health

  • Milk as a Recommended Beverage

  • Nutrient Contributions of Dairy Foods

  • Dairy and Sarcopenia and Osteoporosis

  • Dairy and Type 2 Diabetes

  • Yogurt and Health

  • Dairy and Blood Pressure

  • Dairy and Bone Health

  • Dairy and Cardiovascular Disease

  • Cheese & Health

  • Dairy Foods Help Nourish Infants and Toddlers

  • Dairy Innovation

  • Dairy Matrix

  • Dairy in Healthy Dietary Patterns

  • Dairy and Inflammation

  • Lactose Intolerance

National Dairy Council Study Snapshots

  • Dairy and the Environment

  • Dairy and Bone Health

  • Dairy and Inflammation

  • Dairy and Upcycling

  • Dairy and Greenhouse Gas Impact

  • Whole Milk Dairy and Cardiovascular Disease

School Health Initiatives

  • Fuel the School Year with Nutrition
  • Kids and Chocolate Milk
  • COVID-19: Unveiling Its Impact on Food Insecurity

  • 3 Servings of Dairy Every Day Statement
  • Summer Meals Hand Out
  • Improve Children’s Diets with Milk

  • Breakfast After the Bell Supporter Listing

  • Flavored Milk in Schools

Sustainability

  • What You Need to Know About Dairy Farming
  • Dairy as a Driver of the Sustainable Development Goals
  • Dairy Part of the Solution to the Triple Burden of Global Malnutrition
  • Honor The Harvest
  • Honor The Harvest 2.0
  • The Triple Burden of Global Malnutrition
  • How One Cow Contributes to a Sustainable Food System
  • What a Waste

Dietary Guidelines for Americans

  • Dairy Foods Help People Thrive Across the Lifespan
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    • Virtual Farm Tours
    • Dairy Stats by State
  • Health & Wellness
    • Benefits of Dairy
    • Sports Nutrition
    • Lactose Intolerance
    • Flavored Milk
    • Dairy Food FAQs
  • Sustainability
    • Dairy and the Environment
  • In Schools
    • Fuel Up to Play 60
    • School Meals
    • Summer Meals
    • School Recipes
  • Programs & Resources
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    • For School Nutrition Professionals
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