About the Webinar

Tour a local dairy farm to learn about modern sustainability practices from the comfort of your own home. Learn where your milk comes from—Farm to Fridge!


  1. Learn how farmers care for their cows, including cow nutrition, veterinary care, cow comfort, and milking technology.
  2. Learn how dairy farmers are contributing to a sustainable food system, including reduction of greenhouse gas emissions and protection of soil and water.
  3. Learn how milk goes through strict quality controls to ensure freshness, purity and great taste.



Registered Dietitians – CPEU Certificate

School Nurses –  School Nurse Professional Development Certificate

New York State Academy of Nutrition and Dietetics and New York State American Academy of Pediatrics Chapter 1 are a co-sponsors of this webinar.